手打ち蕎麦屋 にこり"Nikori, Handmade soba noodles"
We make hand made soba noodles every morning using buckwheat flour
from a contract farmer in Fukui. And also we have a large selection of menu
such as Tempura and Anago-Don use fresh ingredients from Shimabara.
Shimabara Specialty : Hand-stretched somen noodle
|Open||AM 11:30-15:00 (LO 14:40)
PM 17:00-19:40 (end as soon as we have run out)
|Address||8390-6, Nishihachiman machi, Shimabara city, Nagasaki|