いけす料理 ろばた焼 佐藤"Sato (seafood and grilled food)"
Izakaya restaurant where you can enjoy fresh seafood of Shimabara Peninsula.
No.1 popular menu is “Ganba Ganedaki” which uses Fugu and is a local specialty!
And also we have a large selection of dessert for ladies.
Shimabara Specialty : Hand-stretched somen noodle, Ganba(Puffer fish)
|Address||40 Minato machi, Shimabara city,Nagasaki|